SLOW FOOD TOUR: PIEDMONT TO ITALIAN RIVIERA

8 days, 7 nights in northern ITALY, Sept. 2-9, 2018. Group limit, 6-12. Highlights: Wine-growing areas in Langhe-Roero and Monferrato/Castle of Barolo wine museum/cheese, hazelnut tasting/pesto-making lesson/walking tour of historical Genoa/in Cinque Terre, Manarola and Vernazza, wine tasting/cooking lesson in Portofino garden. €3,700 (near $4,540) ppdo. Single supp., €490 ($600). BeautifuLiguria (Vico degli Indoratori, 10, 16123 Genoa, ITALY; info@beautifuliguria.com, beautifuliguria.com).